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Asparagus omelette

A quick and easy asparagus omelette that makes the most of seasonal greens. Serve up this veggie supper for two with pesto and crunchy seeds

Author: Elena Silcock

Healthy pumpkin pancakes

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Author: Lulu Grimes

Bombay potato frittata

Pack in the flavour with this Indian-inspired frittata. Perfect for a healthy lunch, it's low in calories and fat and full of nutrients

Author: Esther Clark

Manakeesh

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Author: Beth Marriott Howell

Mexican eggy bread

Bring together two great brunch recipes - eggy bread and avocado on toast - then add a Mexican twist. A hit of chilli takes this to another level

Author: Esther Clark

Asparagus omelette

A quick and easy asparagus omelette that makes the most of seasonal greens. Serve up this veggie supper for two with pesto and crunchy seeds

Author: Elena Silcock

Black pudding potato cakes

This super-simple recipe with melted cheese and crisp black pudding makes a good brunch or supper and is a great way to use up leftover potatoes

Author: Mehdi Boukemach

Beetroot rosti with green yogurt & smoked salmon

Enjoy these colourful beetroot rostis with smoked salmon, poached eggs and herb yogurt. They make a fabulous weekend brunch, lunch or supper

Author: Esther Clark

Haggis potato cakes

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Author: Esther Clark

Asparagus omelette

A quick and easy asparagus omelette that makes the most of seasonal greens. Serve up this veggie supper for two with pesto and crunchy seeds

Author: Elena Silcock

Mexican eggy bread

Bring together two great brunch recipes - eggy bread and avocado on toast - then add a Mexican twist. A hit of chilli takes this to another level

Author: Esther Clark

Asparagus omelette

A quick and easy asparagus omelette that makes the most of seasonal greens. Serve up this veggie supper for two with pesto and crunchy seeds

Author: Elena Silcock